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Swiss chard tart
From the Parmesan tradition a simple and delicate savory tart, perfect at any time of day. A different and appetizing way to have children enjoy eating their vegetables. Dough ingredients: fl our, margarine, water, eggs, salt, oilseed. Filling ingredients: swiss chard, ricotta cheese, grated grana padano cheese, leeks, extra virgin olive oil, butter, salt.
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| SAVOURY TARTS SIZE: |
- MIGNON
8 TARS PER CARTON
- NORMAL SIZE
2 TARS PER CARTON
- SLICE
2 TARS PER CARTON
- MAXI
2 TARS PER CARTON
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